Restaurant Manager

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</p><p>Restaurant Manager – AANCH MODERNISTIC INDIAN CUISINE<br>Address: 259 WELLINGTON STREET WEST, Toronto ON, M5V 3P9<br>Education: College/CEGEP<br>Experience: 1 year to less than 2 years</p><p>Job duties include:<br>• Responsible for the management of the restaurant, staff in the kitchen as well as the serving staff.<br>• Responsible for managing food handling, providing work schedules and worker’s compensation.<br>• Manage the inventory, accounts &amp; billing.<br>• Taking care of the ledger of the restaurant including the financial management such as daily, weekly and monthly funds flow.<br>• Responsible for all quality control, statutory and legal compliance matters of the restaurant.<br>• Making sure customer service being provided meets the standard of the restaurant.<br>• Hiring and training new workers and explaining company policies</p>



Must be able to understand and speak in English.<br>Interested candidates please apply: aanchrestaurant@gmail.com

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