Cook

<p></p><p>This job is posted by an employment agency or
third party on behalf of the employer.</p>

<p>One of well-known authentic Japanese Restaurant offering
Aburi Oshi Sushi (literally ‘pressed sushi’) to local Vancouver community is
looking for a Cook who is competent and has passion for both Japanese food
&amp; restaurant management.</p>

<p>As our mission is ‘offering highest quality of Japanese
Sushi &amp; Service to every customer in a reasonable price, in order to better
assist our customers, we need someone
who can support our head chef &amp; kitchen staffs’ heavy duty at the
restaurant.</p>

<p><b>Job
title: </b><b> </b>Cook</p>

<p><b>Work
location:</b>&nbsp;9602 Cameron Street, Burnaby, BC V3J 1M2</p>

<p>3416 W Broadway, Vancouver, BC V6R 2B3</p>

<p><b>Position
available:</b>&nbsp; 1</p>

<p><b>Wage: </b>$15.50 -$16
per hour</p>

<p><b>Working
hours:</b><b> &nbsp;</b>35 - 40 hours per week<u></u></p>

<p><b>Terms of
Employment:</b><b> </b><b>&nbsp;</b>Full-Time,
Permanent</p>

<p><b>Start
Date: </b><b> </b>As soon as possible</p>

<p><b>Benefit:</b> 2
weeks paid vacation per year </p>

<p><b>Main duties</b></p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
As all members at our
kitchen are involved in menu innovation, optimization of operations, and
joining together to bring a better food and service, with our main head chef
and kitchen staffs, the right candidate should prepare food and mis-en-place
for every customer visiting our store;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Prepare ingredients
for cooking, including portioning, chopping and storing food;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Assist the head chef
to manage inventory of food items and beverages;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Since many of our food
items are raw fish, he / she should be able to adapt menu dishes to accommodate
customers with food allergies;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
In charge of preparing
food equipment for service;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
In order to maintain
the quality of our food, every kitchen staff, including this Cook candidate
should clean kitchen and work area after the kitchen is closed;</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Fill in or assist the
head chef.</p>

<p>&nbsp;</p>

<p>&nbsp;</p>

<p><b>Employment Requirements</b></p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Completion of
Secondary School</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
+1 years of work
experience of cooking </p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Comfortable in an
open-kitchen and interacting with customers / Passion for foods qualify and presentation.</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Ability to adapt to
changing work environment (Event and Catering and etc.)</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
“Can-do” attitude is a must</p>

<p>· &nbsp; &nbsp; &nbsp; &nbsp;
Working as a team to
ensure food quality during the fast paced kitchen environment.</p>





<br><p></p>